Category Archives: PP
If you’re curious about how you might reduce antibiotic usage on your dairy, have a look at our article in Livestock Matters.
Don’t miss Keith and Peter’s article on Johne’s Disease in this month’s Organic Farming Magazine, download the article here.
Our routine blood samples we found widespread iodine deficiency as well as some low selenium levels in some areas, especially on chalk and on Salisbury Plain. The symptoms of deficiencies can be poor calf viability for iodine, anaemia and weak … Continue reading
Following on from feedback from the calf rearing meeting we held earlier in the month please find the presentations from Sarah Bolt (DairyCo) on calf nutrition, Peter Plate (EVG) on metabolic programming and Jim Willshire (EVG) on milk replacers below: